{"id":7999,"date":"2025-05-18T18:11:48","date_gmt":"2025-05-18T22:11:48","guid":{"rendered":"https:\/\/mainecheeseguild.org\/?page_id=7999"},"modified":"2025-05-18T18:36:16","modified_gmt":"2025-05-18T22:36:16","slug":"workshops","status":"publish","type":"page","link":"https:\/\/mainecheeseguild.org\/?page_id=7999","title":{"rendered":"Workshops"},"content":{"rendered":"<h2>\u00a0From time to time the Guild\u00a0 and\/or Guild members offer workshops. NOTE: The dates below are publication dates, not event dates.<\/h2>\n<h4 style=\"padding-left: 40px;\"><strong><code><br \/>\n<ul class=\"display-posts-listing\"><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=8038\">Capercaillie Cheesemaking Workshops<\/a> <span class=\"date\">(8\/8\/2025)<\/span><\/li><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=8015\">Washed Rind Cheeses with Fons Smits<\/a> <span class=\"date\">(5\/21\/2025)<\/span><\/li><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=7971\">Cheesemaking Workshops<\/a> <span class=\"date\">(4\/26\/2025)<\/span><\/li><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=7949\">The History of Cheese in Maine<\/a> <span class=\"date\">(3\/23\/2025)<\/span><\/li><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=7924\">&#8220;A Taste of Place: What Makes Your Cheese Special&#8221;<\/a> <span class=\"date\">(2\/16\/2025)<\/span><\/li><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=7904\">Workshop &#8211;  Developing a Tasting and Grading Program<\/a> <span class=\"date\">(1\/24\/2025)<\/span><\/li><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=7675\">Holiday Cheese Class &#8211; Capercaillie Consulting<\/a> <span class=\"date\">(11\/21\/2023)<\/span><\/li><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=7605\">Maine Open Farm Day<\/a> <span class=\"date\">(7\/11\/2023)<\/span><\/li><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=6834\">Soft-Ripened and Washed Rind Cheese Workshops are all filled!<\/a> <span class=\"date\">(1\/30\/2020)<\/span><\/li><li class=\"listing-item\"><a class=\"title\" href=\"https:\/\/mainecheeseguild.org\/?p=6754\">Cheesemaking 101<\/a> <span class=\"date\">(1\/10\/2020)<\/span><\/li><\/ul><\/code><\/strong><\/h4>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0From time to time the Guild\u00a0 and\/or Guild members offer workshops. NOTE: The dates below are publication dates, not event dates.<\/p>\n","protected":false},"author":917,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-7999","page","type-page","status-publish","hentry","post","post-with-thumbnail","post-with-thumbnail-icon"],"_links":{"self":[{"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/pages\/7999","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/users\/917"}],"replies":[{"embeddable":true,"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7999"}],"version-history":[{"count":6,"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/pages\/7999\/revisions"}],"predecessor-version":[{"id":8014,"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/pages\/7999\/revisions\/8014"}],"wp:attachment":[{"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7999"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}