{"id":1775,"date":"2011-07-24T10:05:18","date_gmt":"2011-07-24T15:05:18","guid":{"rendered":"https:\/\/mainecheeseguild.org\/?p=1775"},"modified":"2012-07-24T10:12:20","modified_gmt":"2012-07-24T15:12:20","slug":"appleton-awards","status":"publish","type":"post","link":"https:\/\/mainecheeseguild.org\/?p=1775","title":{"rendered":"Appleton Awards"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" alt=\"Appleton Creamery src=\"https:\/\/mainecheeseguild.org\/wp-content\/uploads\/ac.gif\" class=\"alignleft\" width=\"80\" height=\"79\" \/>Appleton Creamery is one of the most decorated cheese makers in the state of Maine, winning many awards before the Guild organized and created a web site to document these awards. Below is a list of awards given before <a href=\"https:\/\/mainecheeseguild.org\/?tag=awards\">those already listed in Guild press releases<\/a> that can be found on this web site:<\/p>\n<p>2009<\/p>\n<p>Second Place &#8212; Chevre in Brandied Grape Leaf &#8212; American Cheese Society<br \/>\nBronze Medal &#8212; Georges Highland &#8212; Eastern States Exposition<br \/>\nBronze Medal &#8212; Chevre in Olive Oil with Roasted Garlic &#038; Herbs &#8212; Eastern States Exposition<\/p>\n<p>2008<\/p>\n<p>Second Place &#8212; Sophia Feta &#8212; American Cheese Society<br \/>\nSecond Place &#8212; Chevre in Brandied Grape Leaf &#8212; American Cheese Society<br \/>\nSecond Place &#8212; St. Bridget &#8212; American Dairy Goat Association<br \/>\nThird Place &#8212; Chevre in Olive Oil with Roasted Garlic &#038; Herbs &#8212; American Dairy Goat Association<\/p>\n<p>2007<\/p>\n<p>First Place &#8212; sheeps milk yogurt &#8211;American Cheese Society<br \/>\nFirst Place&#8211; Chevre in Olive Oil with Roasted Garlic &#038; Herbs &#8212; American Dairy Goat Association<br \/>\nThird Place&#8211; St. Bridget &#8212; American Dairy Goat Association .<\/p>\n<p>2006<\/p>\n<p>First Place &#8212; Chevre in Olive Oil with Roasted Garlic &#038; Herbs &#8211;American Cheese Society<br \/>\nFirst Place &#8212; BreBrie &#8211;American Cheese Society<br \/>\nSecond Place&#8211; Chevre in Olive Oil with Roasted Garlic &#038; Herbs &#8212; American Dairy Goat Association .<\/p>\n<p>2005<\/p>\n<p>Second Place &#8212; sheeps milk yogurt &#8211;American Cheese Society<\/p>\n<p>2004<\/p>\n<p>First Place &#8212; Chevre in Brandied Grape Leaf &#8211;American Cheese Society<br \/>\nThird Place &#8212; Chevre in Olive Oil with Roasted Garlic &#038; Herbs &#8211;American Cheese Society<br \/>\nFirst Place &#8212; Chevre in Olive Oil with Roasted Garlic &#038; Herbs &#8212; American Dairy Goat Association<\/p>\n<p>2003<\/p>\n<p>First Place &#8212; Chevre in Olive Oil with Fresh Basil and Pine Nuts &#8212; American Cheese Society<\/p>\n<p>1999<\/p>\n<p>First Place &#8212; chevre buttons in olive oil &#8212; American Cheese Society<br \/>\nSecond Place &#8212; chevre in olive oil with roasted garlic &#8212; American Cheese Society<\/p>\n<p>1996<\/p>\n<p>Bronze medal: Classic Plain<br \/>\nBronze medal: Crofter&#8217;s<br \/>\nSilver medal: Crofter&#8217;s (total presentation)<br \/>\nSilver medal: Chevre in Olive Oil<br \/>\nGold medal: Chevre in Grape Leaf<\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,4],"tags":[17],"class_list":["post-1775","post","type-post","status-publish","format-standard","hentry","category-guild","category-news","tag-awards"],"_links":{"self":[{"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/posts\/1775","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1775"}],"version-history":[{"count":0,"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=\/wp\/v2\/posts\/1775\/revisions"}],"wp:attachment":[{"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1775"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1775"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mainecheeseguild.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1775"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}