12th Annual Open Creamery Day
Sunday, October 13, 2019 • 11 am to 3 pm**, Statewide
Presented by the Maine Cheese Guild, always the Sunday of Indigenous Peoples Day weekend.
** The hours for particular farms may vary. Please check the lisitngs below the map for specific open hours. See the map and listing below for participants. We’ll have more details and a printable pdf as the date approaches. Download pdf map.
Sunday, October 13th, the Maine Cheese Guild presents the 11th annual Open Creamery Day. 18 Maine creameries around the state will open their doors and their barns, inviting the public to taste award-winning cheeses, meet the animals that make the milk, and tour the creameries to learn about the tradition of Maine cheesemaking. Cheesemaking in Maine has boomed in the last decade with hundreds of cheeses to taste straight from the source. Take in the spectacular sights of the Maine fall foliage and visit a local orchard, brewery, or winery along the way. Each creamery will offer a unique experience. Please see the Maine Cheese Guild map below for details on participating creameries and to see more of what each has to offer.
