The Maine Cheese Guild met Spring Day Creamery in Durham. Sarah is an ACS award winning cheese maker who has built the ULTIMATE micro-creamery that is a marvel to behold.
Category Archives: Guild
Info about the Guild
LLC – S-Corp – C-Corp?
I am doing a little survey trying to figure out whether to become an LLC or corporation .. I thought I would poll others who are in a similar position to me and see what they have done and why ..
you all make food (or have food) that you sell to the public, what have you done to safeguard against “problems” dealing with the possibility of being sued and protecting your personal assets. I have insurance ($1 million) but that is all at this point ..
I appreciate any input
LD 1786 Public Hearing Scheduled for March 4th
A public hearing before the Maine Legislature’s Joint Standing Committee on Agriculture, Conservation and Forestry for LD 1786 “An Act To Allow the Sale of Unregulated Farm-produced Dairy Products at the Site of Production” has been scheduled for
Tuesday, March 04, 2014, 1:00 PM, Cross Building, Room 214, Augusta, ME
You may testify at the public hearing or submit written testimony. Written testimony should be sent to the appropriate committee at: 100 SHS, Augusta, Maine 04333-0100. Persons with special needs who wish to attend a Legislative hearing and require accommodations should notify the Legislative Information Office as soon as possible: 207-287-1692, TTY 207-287-6826, FAX 207-287-1580, webmaster-lio@legislature.maine.gov