What kind of rennet do you use and why? Would you be interested in attending a workshop on how to make your own rennet? Please post comments with responses. Thanks!
Category Archives: Guild
Info about the Guild
Seeking Newsletter Editor
The Maine Cheese Guild is currently seeking a new editor for its newsletter (published two to four times a year) among its membership. Please contact me if you are interested in helping with this important Guild function.
Sanitation Products Training?
From Beth Calder:
“I am in contact with our Ecolab rep. His name is Mike Travers. He is really hard to get a hold of, but he is interested in helping the Cheese Guild with further trainings in the future if members are interested. I would recommend that this be held at a site off-campus since it is a conflict of interest for UMaine to endorse a certain company, but he could help people further with questions regarding detergents versus sanitizers, and whether he has products that are approved for organic use. We could discuss this at the next meeting and see if anyone is interested. ”
Would anyone be interested in further sanitation training like this?