The tour as planned includes:
•Round-trip airfare from Boston to Paris
•8 nights hotel accommodations based on sharing twin
rooms (single room available for additional fee)
•Included meals: daily breakfast, 7 dinners, 3 lunches
•Comfortable motor coach transportation throughout
the tour
•Guided tours of at least four cow and/or goat dairy operations
•Panoramic guided sightseeing tour of Paris
•Guided tour of Mont Saint Michel
•Entrance to Chateau of Chenonceau and Mont St
Michel
•Guided tour of Rungis market (including breakfast)
•Vineyard tours and wine and calvados tastings
•Dinner cruise on Bateaux Mouches in Paris
•Services of local tour manager
•Tips and gratuities for included services
•Baggage handling in hotels (1 piece per person)
Contact Janet Spear at rwspear@roadrunner.com, or visit http://spearsfarmstand.com/Tours.htm for more information.