Here are some interesting links focusing on Maine Cheese and/or Cheese:
A Fuzzy Udder profile and Open Creamery Day article. (Boothbay Register).
AP story on the growth of Maine cheese (“Gouda News…”) (picked up by many US daily newspapers)
Reviving an old Maine Farm (Pumpkin Vine Family Farm) in Somerville in part through cheese making. (Portland Press Herald)
Discoveries about bacteria adaptation using cheese cultures as a study subject. (NY Times)